We at Brynley’s have over 25 years experience in the catering and event management business and appreciate when we have catered for 5000 or for 10 people the overall cost per head for the whole function is important.

It is for this reason we have over the years invested in adding extra facilities to our services so we can offer our customers a complete package for food, beverage, equipment hire and at a discount compared to obtaining similar requirements from other sources (subject to numbers)